chcolate cake-to try

.5 cup oat flour
.5 cup rice flour
1.5 tbs flax
2 tbs oil
1/4 cup sugar
6 tbs honey
3 tbs sweet pot
3/4 milk
1/4 cup cocoa powder
2 tbs vanilla
.5 cup chocolate
 .5 tsp salt
1 tsp baking powder
.5 tsp baking soda
2 tbs coconut flour (almond flour)

mix flours, sugar, flax, cocoa powder, salt, choc chips, baking powder and baking soda

whisk milk, sweet potato, honey, vanilla, and oil

mix- bake as cupcakes- 35-40 mins

chocolate cake

chocolate covered cake balls- success

cake
1 cup almond milk
1 tbs apple cider vinegar
1/4 cup oil
.5 tbsp vanilla
1 cup sugar (could be less)
1.5 cup flour
1/3 cup cocoa powder
1 tsp baking soda
3/4 tsp salt

cake balls
1 can coconut cream
200-255 grams dark chocolate

1. put coconut cream in fridge overnight
2.mix vinegar and milk
3. beat oil, vanilla, sugar and milk
4. add dry ingredients until smooth
5. bake 20-30 minutes
6. let cake cool, crumble into bowl
7. add 1/2-3/4 cream and mix in with hands
8. shape into balls and freeze 30-60 minutes
9. melt chocolate and dips balls- put in fridge to harden